Un fraisier 100% fait maison

J'ai osé, je me suis lancée, il m'a manqué un peu de crème mousseline mais le résultat était très positif pour un premier essai...
3 étapes : réaliser une génoise (le biscuit), réaliser la crème mousseline, une variante de la crème pâtissière puis monter le fraisier. Pour les plus courageux, vous pouvez aussi réaliser la pâte d'amandes.`


J'ai publié ma recette sur maison.com, suivez le lien et surtout les étapes pour réussir ce gâteau d'anniversaire frais, moelleux et crémeux. Toujours un succès. 

Publié par Ma cuisine vapeur
Libellés : , , , , , ,

11 commentaires:

  7. Going through a review of websites will give you much insight about it which you can’t know by simply visiting it. Our expert Assignment help Reviews go through many websites each month to select only the best. This makes students aware of websites offering best Assignments.

    RépondreSupprimer

  8. All Assignment Help is a web portal where students get help in making assignments for all the subjects, with the help of our experts. You will get 100% plagiarism free assignment. Expert’s consultation is also available for students. If they have any query they can contact with our experts anytime.
    Law assignment help

    RépondreSupprimer

  9. you can go through AllAssignmentHelp.com reviews. It will help you to know about the services, and it will help you to know whether that site is reliable or not. This is a way of understanding the opinion of users, and it helps the website to maintain its functionality and reliability.

    RépondreSupprimer

  10. Being an academic writer from past 5 years providing assignment writing services to college and university students also associated with Myassignmenthelp platform. I am dedicated in providing best online academic writing services to the college students at the affordable rates.

    RépondreSupprimer

  11. Different Essay Writers say that writing attractive hooks are indeed very important for your essay writing and research papers. A hook is the very first line of your introduction. The line confirms a reader’s attention on your academic paper.

    RépondreSupprimer

Inscription à : Publier les commentaires (Atom)